Menus

Dinner Menu

Appetizers

Meatballs -$9 
3 Meatballs veal , chuck , house sausage, marinara 
ricotta

Hummus - $13
Whole-wheat pita, gremolata, pomegranate seeds

Roasted Beet - $15
dill goat cheese, sesame vin , nori 

Charred Brocoli - $16
Pumkin seed aioli, gremolata , pickled peppers, garlic chips 

SALAD

Caesar* - $13
Romaine, aged parmesan , oreganata bread crumbs

Italian - $14
Romaine, radicchio, red wine vin, chickpea, onions , pepperoncini, croutons

Burrata - $15
Arugula, fig jam, sun-dried tomato, pesto, aged balsamic

Spaghetti Red - $15
Marinara sauce, basil, parmesan

Spicy tagliatelle - $23 
Balsamic Marinated chicken, basil, chili, arugula,
parmesan 

Cacio pepe - $25 
Bucatini pasta, dry - rubbed pork belly , parmesan,
Pecorino 

PASTA

Pizza

Margarita - $17
Tomato, fresh mozzarella, basil / add pepperoni + $3

New Yorker - $18
Tomato, fresh mozzarella, provolone, garlic , chilli

Veggie - $19
Tomato, house ricotta, mixed veggies

Bee Keeper - $21
Tomato, fresh mozz, chili , hot soppressata, orange blossom honey

Supremo - $23
Tomato, fresh mozzarella, taleggio, garlic, pepperoni, sausage, bell pepper, onion

Sundried Tomato Pesto  - $24
Bechamel, fresh mozzarella, provolone piccante, pickled peppers, orange blossom honey, oreganata

Black Truffle Mushroom - $24
Bechamel, fresh mozzarella, provelone piccante, truffle pure, wild mushroom, truffle vin

Chicken Parm - $22
Breaded chicken breast, fresh mozzarella, pasta red

Entrees

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.